tag:blogger.com,1999:blog-14448190.post7318508471005837612..comments2023-11-03T16:46:13.665+08:00Comments on 80 Breakfasts: Apple GaletteChichaJohttp://www.blogger.com/profile/14143881216169572999noreply@blogger.comBlogger36125tag:blogger.com,1999:blog-14448190.post-59244133283047171352010-07-07T17:27:50.603+08:002010-07-07T17:27:50.603+08:00Thanks for the reply JO! My little one may still b...Thanks for the reply JO! My little one may still be young but he isn't so "little" anymore. He just turned 15 months so he is currently in his "Oh! Everything looks so nice, I think I'll grab it, run away with it and throw it around somewhere" phase so I can't carry him with me while I cook just yet.<br /><br />I will try your suggestion and hopefully it'll be great. Thanks again! I'll be reading more of your blog! =Dchicmomnoreply@blogger.comtag:blogger.com,1999:blog-14448190.post-57025689796883569372010-07-07T16:27:32.509+08:002010-07-07T16:27:32.509+08:00Hi Chicmom! Thank you for leaving a comment :) I...Hi Chicmom! Thank you for leaving a comment :) I commend you taking care of your little one and try to cook at the same time...we all get tired now and then and deserve to put our feet up too! Dorie's pie dough is great! I'm sure it cam be made without gadgets, it may just take a little more elbow grease, but surely doable :) Instead of using a food processor try "cutting" the butter into the flour mix with a pastry cutter or two knives until it resembles the crumbs Dorie describes. Then add the water as described until it forms a dough...after which you can turn out and the rest of the recipe is by hand :) Hope this works!ChichaJohttps://www.blogger.com/profile/14143881216169572999noreply@blogger.comtag:blogger.com,1999:blog-14448190.post-46770962836222366052010-07-07T16:17:23.442+08:002010-07-07T16:17:23.442+08:00Hi JO! I'm a first time mom and an honest to g...Hi JO! I'm a first time mom and an honest to goodness food lover. This is my first time reading your blog ever since I saw you on Yummy. I love to cook and bake but I don't always have the time. Although I am a stay-at-home mom, I don't have a nanny so the only time I can sneak out to the kitchen is if my son takes his nap and sometimes I'm just too tired to cook anymore. <br /><br />I have baked a caramelized apple pie early this year and it turned out great except for the dough which was a little thick. For the pie dough recipe, what alternative can I use since I don't have a food processor or an electric mixer? I just use my hands and my trusty basic materials to bake my goodies.<br /><br />Thanks!!chicmomnoreply@blogger.comtag:blogger.com,1999:blog-14448190.post-80606427112076207132010-03-15T08:14:58.300+08:002010-03-15T08:14:58.300+08:00Hi JS! It is to die for! Dorie Greenspan is a ge...Hi JS! It is to die for! Dorie Greenspan is a genius! :)ChichaJohttps://www.blogger.com/profile/14143881216169572999noreply@blogger.comtag:blogger.com,1999:blog-14448190.post-42938515514295521682010-03-15T07:45:25.615+08:002010-03-15T07:45:25.615+08:00That crust looks to die for!That crust looks to die for!eatingclubvancouver_jshttps://www.blogger.com/profile/08712647042996857848noreply@blogger.comtag:blogger.com,1999:blog-14448190.post-65966573473874451692010-03-09T05:26:07.858+08:002010-03-09T05:26:07.858+08:00Thanks MM! :)Thanks MM! :)ChichaJohttps://www.blogger.com/profile/14143881216169572999noreply@blogger.comtag:blogger.com,1999:blog-14448190.post-25900769664272239992010-03-08T17:55:13.940+08:002010-03-08T17:55:13.940+08:00A stunning galette.A stunning galette.Unknownhttps://www.blogger.com/profile/15920920904080740035noreply@blogger.comtag:blogger.com,1999:blog-14448190.post-16289388230210638682010-02-27T15:58:07.095+08:002010-02-27T15:58:07.095+08:00Hi Miss Ifi! Thank you :) Any bit of homemade st...Hi Miss Ifi! Thank you :) Any bit of homemade stash in the freezer is a comfort to have :)ChichaJohttps://www.blogger.com/profile/14143881216169572999noreply@blogger.comtag:blogger.com,1999:blog-14448190.post-42209132404996208502010-02-27T06:29:01.009+08:002010-02-27T06:29:01.009+08:00That looks like a perfect galette if I've ever...That looks like a perfect galette if I've ever seen one!!! I would love to have a slice ^_^<br />I always wish I could have more frozen food, unfortunately I have a small freezer that does not allow for that, but when I do freeze some pasta sauce or some chili I always feel a bit better knowing that I can reach comfort by just reheating them.Miss Ifihttps://www.blogger.com/profile/07934787089309790985noreply@blogger.comtag:blogger.com,1999:blog-14448190.post-8287167478778008202010-02-25T11:36:04.167+08:002010-02-25T11:36:04.167+08:00Hi Anne! I love this crust! And yes, I also like...Hi Anne! I love this crust! And yes, I also like to freeze parts of recipes so I can whip them out easily at some future time :)<br /><br />Hi Ash! Thank you :) I hope you like it!<br /><br />Hi Rhandi! Thank you for stopping by and for you nice comment :) Yes, definitely worth the few extra minutes to peel them…that was the one thing both my mum and my hubs said could change!<br /><br />Hi Ivonne! Thank you! :)ChichaJohttps://www.blogger.com/profile/14143881216169572999noreply@blogger.comtag:blogger.com,1999:blog-14448190.post-31076679554593016382010-02-25T09:37:17.735+08:002010-02-25T09:37:17.735+08:00That's a pretty awesome stash! And my that gal...That's a pretty awesome stash! And my that galette is GORGEOUS!creampuffhttps://www.blogger.com/profile/09376062809648515533noreply@blogger.comtag:blogger.com,1999:blog-14448190.post-87948355843044148882010-02-24T11:42:08.157+08:002010-02-24T11:42:08.157+08:00Your Apple Galette looks beautiful, I haven't ...Your Apple Galette looks beautiful, I haven't made one in forever, you have inspired me. Funny, the first time I made a apple galette, I didn't peel the apples out of pure laziness and I agree, it's better to take the time and peel them, the overall texture is worth the few extra minutes. Great blog- I will be back!Rhandihttps://www.blogger.com/profile/03811289732888232135noreply@blogger.comtag:blogger.com,1999:blog-14448190.post-38217940198650034872010-02-24T09:14:31.061+08:002010-02-24T09:14:31.061+08:00this looks just lovely. I need to make one soon!this looks just lovely. I need to make one soon!Ashhttps://www.blogger.com/profile/02373028877416402529noreply@blogger.comtag:blogger.com,1999:blog-14448190.post-34778961555150447372010-02-23T22:34:06.404+08:002010-02-23T22:34:06.404+08:00I also use Dorie's recipe when I make apple pi...I also use Dorie's recipe when I make apple pie :-) <br /><br />Whenever I bake, I try to make whole recipes then freeze the other half for future use. My husband complains that our fridge have lots of things in it. It is to his advantage since he has quite a few options to choose from whenever he is hungry ;-)Annehttps://www.blogger.com/profile/01632639896426211250noreply@blogger.comtag:blogger.com,1999:blog-14448190.post-3984830460512776482010-02-23T14:01:08.276+08:002010-02-23T14:01:08.276+08:00Hi Pippa! It is…we loved it :)
Hi Carol! Thanks...Hi Pippa! It is…we loved it :)<br /><br />Hi Carol! Thanks for stopping by :)ChichaJohttps://www.blogger.com/profile/14143881216169572999noreply@blogger.comtag:blogger.com,1999:blog-14448190.post-58713020683041544992010-02-23T05:47:42.227+08:002010-02-23T05:47:42.227+08:00What wonderful blog, congratulations. Bring kisses...What wonderful blog, congratulations. Bring kisses from Brazil. Back often. Kisses. CarolCarolina Andradehttps://www.blogger.com/profile/09602809523258399358noreply@blogger.comtag:blogger.com,1999:blog-14448190.post-44626877821955484452010-02-22T23:21:52.167+08:002010-02-22T23:21:52.167+08:00That looks absolutely delicious! Will have to try ...That looks absolutely delicious! Will have to try it.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-14448190.post-72262857000281313312010-02-22T08:29:05.375+08:002010-02-22T08:29:05.375+08:00Hi Gattina! Thank you :) Having the pie dough re...Hi Gattina! Thank you :) Having the pie dough ready in my freezer helped! ;)<br /><br />Hi Alisa! Let me know if you do!<br /><br />Hi Anh! Hope you give it a whirl :) Sigh…it’s so hot here now, wish I had a little bit of autumn to go with my apples!<br /><br />Hi Junglefrog! Hahaha! Fishfood? Well, I assume he brings his catch home so you can have fresh fish for dinner? That was it would all be worth it :)<br /><br />Hi Manggy! I can imagine the desserts at your place…heaven! You always churn out the best sweets :) Hmmm…whose season? Heehee ;)ChichaJohttps://www.blogger.com/profile/14143881216169572999noreply@blogger.comtag:blogger.com,1999:blog-14448190.post-56561037792490719462010-02-21T22:56:58.359+08:002010-02-21T22:56:58.359+08:00Well now, that's probably not a good thing for...Well now, that's probably not a good thing for me -- I'm always in the mood for pie ;) Beautiful! And kinda season-appropriate, hehe ;)Manggyhttps://www.blogger.com/profile/05977929776424593762noreply@blogger.comtag:blogger.com,1999:blog-14448190.post-84246779983445037842010-02-21T19:33:53.669+08:002010-02-21T19:33:53.669+08:00I do think we use our freezer so very very wrongly...I do think we use our freezer so very very wrongly as half of it is stashed with fishfood..! (my guy loves to go fishing and apparently those fishes need to be fed first..:)) This galette of yours looks gorgeous!Simones Kitchenhttps://www.blogger.com/profile/04667120955135293165noreply@blogger.comtag:blogger.com,1999:blog-14448190.post-80532441743455997562010-02-21T18:23:57.871+08:002010-02-21T18:23:57.871+08:00We will have some amazing apples soon (autumn is c...We will have some amazing apples soon (autumn is coming, finally!!). I will remember this recipe of yours!Anhhttps://www.blogger.com/profile/09712039473488252840noreply@blogger.comtag:blogger.com,1999:blog-14448190.post-34060558836586484982010-02-21T16:31:20.899+08:002010-02-21T16:31:20.899+08:00Yum! I'd love to try this since I just bought ...Yum! I'd love to try this since I just bought some Fuji apples.Alisahttp://www.foodista.com/blognoreply@blogger.comtag:blogger.com,1999:blog-14448190.post-50838534160845623392010-02-21T15:42:49.804+08:002010-02-21T15:42:49.804+08:00you are amasing!!! you have a lil' one to tak...you are amasing!!! you have a lil' one to take care of and still are able to make such a gorgeous pie!!!Gattina Cheunghttps://www.blogger.com/profile/17259299908195438080noreply@blogger.comtag:blogger.com,1999:blog-14448190.post-46356084824666096992010-02-21T08:52:51.180+08:002010-02-21T08:52:51.180+08:00Hi Purple Foodie! This would be fantastic with va...Hi Purple Foodie! This would be fantastic with vanilla ice cream :)<br /><br />Hi Divina! And now you’ve reminded me that I should make some meatballs! :) Definitely great knowing you have good homemade food stashed away :)<br /><br />Hi Meeta! You are welcome to some! And I must try savory galettes next time :)<br /><br />Hi Midge! I really should have some ice cream the next time I make this! As for mangoes, although I love them to bits, I like them fresh and plain and chilled…I can’t seem to like them as much when baked!<br /><br />Hi Trissa! I love this dough…this country does not foster the best environment for pastry making (it being hot and humid) but this dough seems to work well regardless of the weather! Let me know if you do give it a whirl :)<br /><br />Hi Malou! Haha! I am sure they are good surprises though yes? :)<br /><br />Hi Erin! We are doing great, thanks :) Aside from stock, I really like having a stash of pie and cookie dough in the freezer…instant sweetness!<br /><br />Hi Rosa! Thanks :)<br /><br />Hi Cenk! Thank you :) Mini galettes sound wonderful!<br /><br />Hi Gary! You are in the same camp as my hubby and mom…although they did like the plum & nectarine version also, just not as much as this apple one :)<br /><br />Hi Foodie! Thanks :) And yes, definitely excellent with coffee!ChichaJohttps://www.blogger.com/profile/14143881216169572999noreply@blogger.comtag:blogger.com,1999:blog-14448190.post-90133260634814641992010-02-21T06:27:16.187+08:002010-02-21T06:27:16.187+08:00That is one beautiful galette. I need one now with...That is one beautiful galette. I need one now with a good cup of drip. Nice job.foodiehttp://chefplatinumcookware.comnoreply@blogger.com